Elevage

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Oenological, vinegar and oil sector: products for fermentation, filtration, clarification and stabilization of wines and vinegars. Olive and seed oil filtration and treatment products. Biotechnology (yeasts and derivatives, bacteria, enzymes) applied to the food industry. Hygiene and disinfection in the wine, vinegar, and oil sectors.

The richness of yeast and the elegance of wood to draw the personality of the wine, increase its stability over time and smooth out its defects.

Harmony®Pastry

Depliant

Pastry and structure for all wines.

Harmony™ Cherry

Depliant

Complexity, structure and color protection in red and rosé wines.

Harmony™ Enne

Depliant

Yeast derivative rich on aminoacides and nucleotides. Enhances wine’s minerality and structure.

Harmony™ Floral

Depliant

Freshness, cleanness and structure for white and rosé wines.

Harmony™ Full

Depliant

For “elevage” of all your premium wines, improving balance, roundness and richness.

Harmony™ Intense

Depliant

Finesse, complexity and elegant hints of toasting for all wines.

Harmony™ Moka

Depliant

Complexity, balance, mocha and chocolate notes for all wines.

Harmony™ MP

Depliant

Structure and stability before bottling.

Harmony™ Refine

Depliant

Mannoprotein for finishing touches on wines.

Harmony™ Vitality

Depliant

Yeast derivative to protect wines from oxidation during the ageing and storage phases.

Complex F

White wines: sensory profile similar to barrel fermentation.

HiVan A

Depliant

White wines: increased structure, hints of vanilla. Red wines: increased structure, removal of slight defects, increased hints of vanilla and red fruit notes.

HiVan F

Depliant

White wines: increased structure, spicy and vanilla notes, elegance. Red wines: elegant products with hints of vanilla, spice and woodiness.

House A

Depliant

Red wines: international flavor, increased structure and smoothness, hints of vanilla, spice and woodiness.

Mocha F

White wines: aging green notes, greater openness and importance in aromas. Red wines: refinement of green tannins, brings hints of hazelnut and coffee.