Enodoc Yeast

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Enodoc™ is a complete line of specific yeast and bacteria, exclusively made by Danstar Ferment for Dal Cin Group.

Enodoc BA-02

Depliant

“Blanc aromatic”. Induces fruity smells in wines, especially when they are poor of primary flavours.

Enodoc BM-04

Depliant

“Blanc mousseaux”. Specific for re-fermentations (sparkling wines) with high alcohol resistance.

Enodoc BV-03

Depliant

“Blanc varietal”. Enhances primary flavours of wines, maintaining their main characteristics. Good for Chardonnay, Riesling, Muscats, Sauvignon.

Enodoc FA-01

Depliant

“Fermentation assurée”. Quick and safe fermentation, even in very difficult conditions.

Enodoc RG-12

Depliant

“Rouge de garde”. Terrific strain to achieve great results with red wine fermentations, especially to preserve flavours and colour even after long ageing (3-10 years). High resistance to alcohol.

Enodoc RJ-11

Depliant

“Rouge jeunes”. Good strain for fermentation of red wines destined to short ageing or ready to drink. It enhances aroma and flavours of red berry fruits in young red wines.