Vitalyeast

In accordo con il Reg. UE 203/2012
Senza allergeni (Annesso II, Reg. UE 1169/2011)
Senza prodotti di origine animale

This new product is used at 1/3 of the alcoholic fermentation or during the second fermentation to exclusively supply amino acid nitrogen to the yeast. It is the optimal nutrition to prevent the development of volatile acidity and the appearance of reduced hints.

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